Menu
Welcome Drink:
House Sake
歡迎飲品 - 自家清酒
迎宾饮品 - 自家清酒
Appetizers:
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Edamame - Black truffle, pepper
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Sashimi of the Day - 時令刺身 (Change daily)
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Ebi Farui Handroll - 吉列蝦手卷, Kushikatsu sauce, pickle
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Nanban Chicken Karaage - 南蠻炸雞, Egg Salad, lemon
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Grilled Maitake Mushroom - 烤舞茸, Yuzu
Main Course:
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Snow Crab Udon - 雪場蟹烏冬, Ikura
Or
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Wagyu Sando - 和牛三文治, White cabbage, Tonkatsu sauce
Dessert:
Yurakucho Mochi - 自家製大福餅, Mango or Matcha