There may be many polarising debates surrounding food, but there is one thing that requires no contention: we all love brunch. Marrying great food and good vibes, brunches are no longer just a meal, but a bonding ritual among friends. To make this breakfast-meets-lunch affair even better, many restaurants are injecting libations into their brunch menus so diners can power through the day.
Picture this: a picturesque setting, mouthwatering dishes, and a never-ending flow of refreshing cocktails, wines, mixers, or sparkling champagne. It's the ultimate dining experience that combines the best of brunch with a touch of sophistication and indulgence! If you are looking for the best pours to complement your hangout with the gang this weekend, here are the best boozy brunches in Hong Kong to check out right now.
Fumi
Specialising in Japanese cuisine, Fumi is a culinary haven in Hong Kong that transports authentic flavours of Japan through its artful fusion of omakase dinners, kaiseki feasts, à la carte gastronomy, and an enticing selection of sakes carefully curated for connoisseurs. A strong contender for the best boozy brunch spot in Hong Kong, Fumi offers the A4 Miyazaki beef and snow crab leg weekend brunch (HK$588 for adults & HK$288 for children, subject to 10% service charge); which comes with Japanese appetisers such as sashimi, sushi rolls, tempura, and grilled items, among others. Each diner will also get to savour a portion of Hokkaido King Crab legs as an added treat. Then, wash ‘em all off with a free flow of Champagne, Wine, Sake, and Beer for only an extra HK$364. This opulent feast is available on weekends and public holidays from 12 PM to 3 PM.
6/F, California Tower, Lan Kwai Fong, 30 - 36 D'Aguilar Street, Central, Hong Kong; +852 2328 3302
Porterhouse
Porterhouse’s spectacular weekend brunch serves a cornucopia of perfect treats for seafood lovers and steak aficionados. This boozy brunch includes unlimited oysters, Boston lobsters, Irish crabs, quality cold cuts, salads, and soups. The highlight is the well-stocked carving station of Australian Wagyu D-rump, crispy pork belly, and melted raclette cheese, perfect to enjoy with freshly made pasta, before finishing the meal off with a range of decadent desserts.
Porterhouse's two-hour free-flow packages add magic to the occasion, with your choice of three non-alcoholic drinks, as well as wines, beers, champagne, and cocktails. This special deal is available on Saturdays, Sundays, and select public holidays, from 11:30 AM to 1:30 PM and 1:40 PM to 3:45 PM. Prices are HK$279 and HK$598 for children and adults, respectively.
7/F, California Tower, 30-36 D'Aguilar Street, Lan Kwai Fong, Central, Hong Kong; +852 2522 6366
Ask for Alonzo
Fancy some Italian boozy brunch in Hong Kong? Look no further than Ask for Alonzo, where you can savour Italian cuisine that’ll satisfy from the heart. The restaurant’s signature laid-back and casual atmosphere makes it an ideal spot for a weekend brunch with your family and friends. Its A la Carte brunch has an option for a free-flow package priced at HK$198. This add-on features a variety of libations like house white and red wine, Prosecco, beer, and vodka and gin with mixers. The restaurant also offers equally enticing vegetarian dishes such as Oven Baked Rigatoni with cheese and mushroom fondue, Hand Made Burrata Cheese, Organic Greek yoghurt, and toasted brioche with mascarpone and wild berries compote.
Soho, 18 Bridges Street, Hong Kong Island; (852) 8489 7847
Barkada
Indulge in the authentic flavours of Filipino cuisine at Barkada, a culinary gem tucked away in the heart of Central. Its name, which means close-knit group of friends in Tagalog, embodies the restaurant's warm embrace of camaraderie and good times.
This contemporary Filipino hotspot serves traditional Filipino appetisers meant for sharing, paired with refreshing tropical libations. Served in a family-style set-up, its weekend brunch menu consists of a delectable pica pica platter, a main course, dessert, and two hours of free-flowing drinks, altogether priced at HK$298 per person. To reserve your spot, email info@barkada.hk.
48 Cochrane Street, UG/F, FOCO, Central; 2663 0238
Chaiwala
Indulge in a feast of bold flavors from India, Chaiwala takes contemporary Indian cuisine to new heights, painting a culinary canvas of vibrant colors in an exquisite array of small plates and shared courses. From fragrant biryanis to a wide-array of tandoor dishes and curries, there is something for everyone.
But that's not all – for just $120, diners can dive into two hours of free-flow lassi, a refreshing yogurt-based drink that is aids digestions. Those who crave something boozy can opt for the free-flow package starting at $198, which includes a two-hour free flow of Prosecco, house wine, beer, and more. Available on weekends and public holidays from 12pm to 2pm.
B/F, 43-55 Wyndham Street, Central, Hong Kong; +852 2362 8988
Francis
Despite its limited restaurant space, Francis is dedicated to serving the finest Middle Eastern cuisine in Hong Kong. Nestled in the bustling district of SoHo, Francis takes pride in its delightful boozy brunch menu, punctuated by aromatic spices from select Mediterranean regions, including Algeria, Tunisia, and Morocco. Its “The Big Brunch” menu features an extensive mezze selection in addition to salads, main meals, and desserts. Each dish is curated for sharing and is ideally paired with wine. The accompanying wine collection ranges from sparkling and white to rose and sweet, catering to a variety of tastes.
42 & 44 Peel Street, Central, Hong Kong; +852 9039 0969
SOMM
Home to an exquisite selection of wines, sakes, and modern French neo-bistro fares, SOMM offers boozy brunches featuring its all-new SOMMkind of Brunch (HK$768 per person). Elevate your dining experience with its opulent menu composed of delectable King Crab with Shiso and XO Mayonnaise, Smoked Tasmanian Salmon Rillette, and sizzling Binchotan Grilled Snake River Wagyu.
Gourmets and foodies alike should not miss the SOMMkind of Special and SOMMkind of Royale Brunch menus, priced at HK$868 and HK$1,168, respectively. This exclusive offer is available on weekends and public holidays from 11 AM to 2:30 PM.
The Landmark Mandarin Oriental, 15 Queen’s Road Central, Hong Kong; +852 2132 0188